Plant-killer Glyphosate (Roundup) was assumed to be harmless to humans because it interrupts the shikimate pathway in plants and kills them, and humans do not have this pathway.
What has now come to light is that our gut bacteria DO have the shikimate pathway, and by killing our good bacteria (we have 10 gut microbes for every human cell), a cascade of effects occurs which are devastating to health and are linked to autism, inflammatory bowel disease, chronic diarrhea, colitis and Crohn’s disease, obesity, cardiovascular disease, depression, cancer, cachexia, Alzheimer’s disease, Parkinson’s disease, multiple sclerosis, and ALS, and more.
In this video which is about one hour, GMO expert Jeffrey Smith talks to co-author of the new groundbreaking article just published in the journal Entropy, Stephanie Seneff, PhD, a Senior Research Scientist at MIT.
I consider this information to be of the utmost importance and it’s absolutely critical to understand. It shows how intimately our biology is connected to nature, how complex it is, and that by doing unnatural things to our food, we are on a path to more and more sickness, disease and suffering.